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For most home chefs, the sharpening steel serves as a vital tool to realign the edge of their knives, removing any nicks or burrs that may have developed through regular use. The unique oval shape of the steel rod provides more surface contact with the blade's edge, allowing it to achieve the same results as a traditional straight rod, but with fewer strokes.

Crafted from high-carbon stainless steel, this sharpening steel boasts a synthetic handle that offers a secure, fist-firm grip. The handle also features a convenient metal loop, enabling easy storage and accessibility. By using this sharpening steel regularly, home chefs can maintain the optimal edge of their knives between professional sharpening sessions, prolonging the lifespan of their trusted cutting tools.

Despite its name, it's important to note that a sharpening steel does not actually sharpen the blade, unless it's a specialized "diamond" steel. Instead, its primary function is to realign the edge, which can become bent or distorted through repeated contact with cutting surfaces or other hard objects. This straightening process helps to preserve the knife's cutting performance, ensuring a smooth and efficient cutting experience for the home chef.

With its UPC code 010287 and dimensions of 18.75 x 4.5 x 1.75 inches, this sharpening steel is a versatile and practical tool for any home kitchen, catering to the needs of most household knives.

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